Chinese Food
All Recipes
Tianjin traditional old boom three
Tianjin traditional dishes. special dishes. You must order it in the restaurant
Pancake fruit
I like pancake fruit. But I'm afraid it's not clean outside. Let's make it at home. It's simple and convenient. It's also delicious.
Tianjin cuisine - full blast
It's a very special dish in Tianjin. But now the restaurant's improved food is not what it used to be. Last time I went out to eat only chicken, cucumber and shrimp.. It's still relatively complete - there are many things, so it's called full bl... ...
Tianjin pancake fruit
As the price of eggs goes up, so does the price of pancakes. But now the price of eggs has been lowered. The pancakes are still very high
Pure Tianjin fried noodles with sauce
Although Beijing's soy sauce is salty and fragrant, there are many people in my family in the South and few in the north. It's better to make Shanghai dishes. It's more sweet and spicy. But my father-in-law is a typical northerner. He likes past... ...
Tianjin pancake fruit
As Tianjin people, if they haven't eaten pancakes and fruits for a while, they will feel uncomfortable. But if they go out to buy authentic flavor, they can just do it by themselves.
Stewed fish in Tianjin (braised fish in brown sauce)
Boiled fish is a favorite of Tianjin people. It's the taste since childhood.
Tianjin meatballs
It's not necessary to buy vegetables every day in winter in the north. Usually there are several cabbages. Vegetables in season are less burdensome than vegetables in the other season. Meatballs are used to stew Chinese cabbage. Of course, it's ... ...
Tianjin braised noodles
The most common noodle in Tianjin is braised noodles. It's all for birthday.
Tianjin unique gluten
As the name suggests, Du gluten must be cooked to taste full and soft. It tastes sweet. It's full of sauce. It's full of fragrance. It's also a very family dish. Almost every restaurant in Tianjin can eat it. In addition to the pure braised Dui ... ...
Tianjin pancake fruit
I can't find millet noodles. I'll soak millet overnight. The next morning use a blender with water to make pulp.
Stewed fish in Tianjin
There was a way to write about flounder before. Today is the dish fish made by my aunt. Compare it. Fish soup with rice is my favorite.
Crispy and fragrant scallion (dumpling skin version)
One of the snacks for baby's spring outing. It's fast and convenient. The point is that the strong fragrance of scallion is irresistible.
Omelette pancakes (modified version)
Pancakes and eggs are everywhere in the streets and alleys of Beijing. They taste good and convenient. They have become one of the favorite breakfast for office workers. They are also my favorite. They taste good at home. They are convenient and... ...
